Cocktail Menu

Cold

California rolls with soy & ginger

Platters of crudités with Turkish bread and dips

Smoked salmon en croute with horseradish cream

Spinach & mushroom frittata

Bruschetta of roma tomatoes, Spanish onion, basil & balsamic dressing

Char grilled chicken with tzatziki on Turkish bread

Poached prawns in pastry case with orange & black pepper mayonnaise

Skewered chicken tenderloins with mint & coriander pesto

Double smoked ham with Dijon mustard on grissini sticks

Hot

Malaysian chicken satay

Selection of gourmet mini pies

Vegetarian spring rolls with sweet chilli & soy dipping sauce

Chipolatas with BBQ sauce

Smoked ham, tomato & cheddar tarts

Chef’s selection of assorted savoury quiche

Lamb kebabs with lemon yoghurt sauce

Thai fish cakes with chilli & sweet soy sauce

Mini Chinese dim sims

Roast beef on potato rosti with Béarnaise sauce

Chicken, lemongrass & crispy shallot cakes

Sesame crumbed risotto balls

Paprika, cumin & rock salt crusted baby lamb cutlets

Tempura prawns with lemon tartare sauce

Crumbed chicken tenderloins & potato wedges with honey mustard sauce

Sweet

Assorted small pastries/tarts
Assorted small cakes
Fruit platter $3.50 per person
Cheese platter $4.00 per person

Select 8 items
$24.00 per person  Minimum 40 people