Cocktail Menu
Select 8 items $24.00 per person Minimum 40 people
Cold
- California rolls with soy & ginger
- Platters of crudités with Turkish bread and assorted dips
- Smoked salmon en croute with horseradish cream
- Spinach & mushroom frittata
- Bruschetta of roma tomatoes, Spanish onion, basil & balsamic dressing
- Char grilled chicken with tzatziki on Turkish bread
- Poached prawns in pastry case with orange & black pepper mayonnaise
- Skewered chicken tenderloins with mint & coriander pesto
- Double smoked ham with Dijon mustard on grissini sticks
Hot
- Malaysian chicken satay
- Selection of gourmet mini pies
- Vegetarian spring rolls with sweet chilli & soy dipping sauce
- Gourmet chipolatas with BBQ sauce
- Smoked ham, tomato & cheddar tarts
- Chef’s selection of assorted savory quiche
- Lamb kebabs with lemon yoghurt sauce
- Thai fish cakes with chilli & sweet soy sauce
- Mini Chinese dim sims
- Roast beef on potato rosti with Béarnaise sauce
- Chicken, lemongrass & crispy shallot cakes
- Sesame crumbed risotto balls
- Paprika, cumin & rock salt crusted baby lamb cutlets
- Tempura prawns with lemon tartare sauce
- Crumbed chicken & potato wedges with honey mustard sauce
Sweet
- Assorted small pastries/tarts
- Assorted small cakes
- Fruit platter $3.50 per person
- Cheese platter $4.00 per person







