The already delicious catering offerings at St George Leagues Club just got a huge boost, with the opening of the new Golden Dragon restaurant on the first floor.
The landmark new Crown Dragon Restaurant, which veteran restaurateur Ricky Char quotes as catering the very best “true blue Chinese” offerings. With 30 years in hospitality and several leading club restaurants behind him, Ricky knows how to entice new diners as well as the all important task of keeping his regulars happy.
Crown Dragon is a huge undertaking, with seating for 250. It is open seven days and nights and offers a high level of service. Ricky promised that the combination of amazing food “cooked with love” and his highly trained, welcoming staff would provide a new level of dining experience for Leagues Club members and guests – be they looking for a special event dinner or a quick yum cha feast.
“Our team wants to turn this new dragon into the place of choice for Chinese cuisine lovers in this area,” he says. And while there are all the favourites, such as sweet and sour pork or popular yum cha delights like dim sims and spring rolls, Ricky’s extended menu of swimmingly fresh seafood and traditional Chinese offerings will draw both the gourmet and the adventurous.
“I am looking forward to showing everyone in the area just how good Chinese food can be.”